Wednesday, July 27, 2011

yummy salad lunch

I love market days because our fridge is full of yummy, healthy food. Today for lunch I chopped up tomatoes, cucmber, green beans, broccoli, carrots, strawberries and added blueberries, raspberries and blackberries. I stirred it all together and served it. It was SO good. No salad dressing needed as the juices from the food just blended it all up nicely.
CO ate it all. J only ate the berries, tomatoes and cucumbers (I snuck in a couple of broccoli stems)
Sorry no photos...we gobbled it up too fast :)

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